This course enables students to develop knowledge and skills related to agriculture,
floristry, forestry, horticulture, and landscaping. Students will learn to identify a broad
range of plant and animal species; examine factors that affect the growth of plants and
animals and the quality of products derived from them; and develop process, design,
and maintenance skills required in the green industries. Students will also learn about
safe and healthy working practices, develop an awareness of environmental and societal
issues related to green industry activities, and learn about apprenticeships and other
postsecondary education and training opportunities, as well as employment opportunities
that may be pursued directly after graduation. Prerequisite: None
